Wow, I think this Chilled Layered Salad could be great for lunch or dinner and it’s Keto friendly. Serves 16 (1 cup each) Total Time: 20 minutes + chilling
Ingredients:
1 medium head iceberg lettuce, torn
1 medium green pepper, chopped
1 small red pepper, chopped
1 medium onion, sliced into rings
2 cups frozen peas
2 cup mayonnaise
2 tablespoons sugar
1 cup shredded cheddar cheese
12 bacon strips, cooked and crumbled
3/4 cup dried cranberries
Directions:
In a 4 qt or 13x9-inch glass dish, layer the first five ingredients. In a small bowl, mix mayonnaise and sugar; spoon over salad, spread to cover. Sprinkle with cheese, bacon and cranberries on top. Refrigerate, cover overnight. Serve the next day. Yum Yum!
This bowl would be great to serve this salad in...
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