Skillet Chicken Piccata

Love this chicken dish. Serve it with your favorite sides. Oh...don’t forget the 🍷 Serving 6 ...Prep time 15 minutes Total time: 30 minutes

Ingredients: 

2 Tablespoons Olive oil
6 Chicken breasts
1 1/2 teaspoons Minced Garlic
2 Tablespoons Butter
1/4 cup White wine
Salt and pepper, to taste
Juice of 1 Lemon
1/4 Tablespoon Capers (see substitutions)
Slices of 1 Lemon
Parsley to garnish

Capers substitutions:
Don't have capers on hand? You could get away without them, but add more lemon juice and maybe a teaspoon or two of freshly grated lemon zest. Other suggestions are green olives (no pimento), sun-dried tomatoes or Kalamata olives.

Directions: 

In your electric skillet over medium heat, heat the olive oil. Season chicken with salt and pepper and cook chicken until golden brown (no pink inside), about 8 minutes per side. Remove chicken and discard 1/2 of the chicken juices from the skillet. Reduce heat to low. Add to skillet: garlic, butter, wine, lemon juice and capers (or substitute), bring to simmer. Add lemon slices then return chicken to skillet. Let simmer in sauce 5 minutes then serve with parsley and your favorite side dish. Yum Yum


Best made in an electric skillet